Three Days in Gros Morne National Park

The itinerary

Daily explorations ahead

Three unhurried days, roughly in the order I walked them.

Last moments at Cow Head

On my final day, I head to Cow Head for a scenic coast walk. The waves crash rhythmically against the rocks, creating a soothing soundtrack. I take my time walking along the shore, pondering the adventures of the last few days. Just as I find a perfect spot to sit, the wind picks up, nearly knocking my coffee out of my hand.

I laugh at the little mishap, reminding myself that imperfection adds character to a trip. As I prepare to leave, I cherish the moments spent here—this place is a serene escape that I'll carry with me.

The summit of Gros Morne

My first hike takes me to the summit of Gros Morne Mountain. The trail is steep but well-maintained, with views that grow more breathtaking with each step. As I reach the top, I pause to catch my breath and take in the sprawling vista—mountains, lakes, and the coastline stretching endlessly before me. At the summit, a fellow hiker offers me a snack, and we exchange stories about our travels and goals, both surprised by how friendly everyone is.

The climb takes me about four hours round trip, and the experience is well worth the effort. I feel accomplished and grateful for this setting, quite unlike anything I've seen before.

02Nature and wildlife

Exploring the Tablelands

On my second day, I venture to the Tablelands, a fascinating geological site. The landscape is almost otherworldly, a barren expanse of orange and brown rock. As I walk the trails, a few curious caribou wander through the area, allowing for some amazing close-up photos. The temperature hovers around 15 degrees Celsius, perfect for a leisurely stroll.

The visitor center has informative displays, and I find it useful to learn about the unique geology and ecosystems present here. Entry is free, and I’m glad to have spent the morning absorbing these incredible sights.

On the table

Local flavors to try

The food in the area is as rich as the landscapes. Don't miss trying the toutons at the Blue Whale Café in Rocky Harbour; they’re fluffy and delicious, served with maple syrup for around CAD 10. For a heartier meal, the Fisherman's Landing offers moose stew that’s perfect after a long hike, at about CAD 18.

For a sweet treat, stop by the Nutty Alleys Bakery for a slice of their famous berry pie, priced at CAD 5. I was pleasantly surprised by the variety and quality available; it adds a cozy touch to a day on the trails.

Essential travel tips

Renting a car is the best way to explore the park; public transport is limited.
Bring CAD for local purchases; many smaller vendors don’t accept cards.
English is the primary language, but you'll find some French speakers in certain areas.
Book accommodations in advance during peak season to avoid disappointment.
Respect wildlife and keep a safe distance—these encounters are special, but safety is paramount.

About the writer

Jordan Mackenzie

Jordan Mackenzie writes from Newfoundland, specializing in environmental travel and outdoor adventures. With over a decade of exploring Canada's landscapes, they bring practical insights to every journey.